Potatoes & carrots stuff Idli (Navratri vrat special)

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Potatoes & carrots stuff Idli (Navratri vrat special). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Potatoes & carrots stuff Idli (Navratri vrat special) is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. They are nice and they look fantastic. Potatoes & carrots stuff Idli (Navratri vrat special) is something that I have loved my whole life.

Many things affect the quality of taste from Potatoes & carrots stuff Idli (Navratri vrat special), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes & carrots stuff Idli (Navratri vrat special) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potatoes & carrots stuff Idli (Navratri vrat special) is 18 idlies. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potatoes & carrots stuff Idli (Navratri vrat special) estimated approx 15 minutes.

To begin with this recipe, we have to first prepare a few ingredients. You can have Potatoes & carrots stuff Idli (Navratri vrat special) using 12 ingredients and 7 steps. Here is how you can achieve that.

#dussehra

Ingredients and spices that need to be Get to make Potatoes & carrots stuff Idli (Navratri vrat special):

1. 1 cup Sama/Bhagar /Mauraya rice
2. 1/4 cup sago/Sabudana
3. 1 cup Curd
4. to taste Rock salt
5. 5-6 boiled potatoes
6. 1 grated carrot
7. 3-4 green chillies
8. Roasted crushed peanuts
9. 1 /2 tsp Black pepper
10. salt as per your taste Rock
11. Oil for greasing
12. 1 /2 tsp Eno or baking soda

Steps to make to make Potatoes & carrots stuff Idli (Navratri vrat special)

1. Soak Sama & Sabudana in curd for 3-4 hours.
2. Grind in a smooth paste. If batter is thick add some water. (it should be like normal Idli paste). Add rock salt. Keep 5-6 hours for fermentation.
3. Combine all ingredients of filling except oil & baking soda in a bowl. Mix well.
4. Form tikki shape.
5. Now add water in Idli steamer & let it boil. Meanwhile Grease Idli plate. Add baking soda or Eno in Idli batter. Mix well. Immediately pour one spoon Idli batter in Idli plate. Place one potatoes tikki.
6. Cover it by pouring one spoon Idli batter. Now keep it in Idli steamer. Steam it on high to medium flame (first 5 minutes high then medium). Switch off gas. Let it cool down.
7. De mould Idli & enjoy with coconut chutney

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Award-winning Potatoes & carrots stuff Idli (Navratri vrat special). Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!