Blueberry glazed Custard cake

Hello everybody, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Blueberry glazed Custard cake. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Blueberry glazed Custard cake is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Blueberry glazed Custard cake is something that I've loved my whole life.

Many things affect the quality of taste from Blueberry glazed Custard cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Blueberry glazed Custard cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Blueberry glazed Custard cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Blueberry glazed Custard cake estimated approx 60 minutes.

To begin with this particular recipe, we must prepare a few components. You can cook Blueberry glazed Custard cake using 18 ingredients and 7 steps. Here is how you can achieve it.

#colorsofWD
Have an abundance of blueberries? When they are in season you really have to enjoy them while you can. Here is a lovely blueberry cake that makes the most of fresh blueberries and when combined with the flavors of custard cake is divine.

Ingredients and spices that need to be Get to make Blueberry glazed Custard cake:

1. For Dry ingredients:
2. 2 cups Self rising flour
3. 3/4 cup Custard powder
4. 1.5 tsp Baking powder
5. 1/4 tsp Baking soda
6. 1/4 tsp Salt
7. For Wet ingredients:
8. 1.5 cup full fat Milk
9. 1/2 cup Greek Yogurt
10. 1.5 cup Sugar
11. 2 tsp Vanilla extract
12. 3 tbsp Vegetable oil
13. For Topping:
14. 5 tbsp Blue berry Jam
15. 3 tbsp Milk
16. 1 tbsp gelatin powder
17. 1 big bowl of fresh Berries
18. few fresh mint leaves

Instructions to make to make Blueberry glazed Custard cake

1. Preheat the oven to 180 degree C.
2. In a big bowl, whisk all the wet ingredients with the help of a hand blender or stand blender until the sugar is dissolved and it is frothy.
3. Now sieve all the dry ingredients, one by one, into the wet mixture. Whisk thoroughly it to form a very smooth batter.
4. Lightly grease the cake tin and then line with butter paper. Pour the batter into the tin.
5. Bake it for 55 to 60 minutes until it is golden. Insert a toothpick in the center of the cake to check if the toothpick comes out clean. Place the cake on a cooling rack and allow it to completely cool down.
6. In the meantime we will prepare the Blue berry compost. In a bowl add the jam and dilute it by adding milk. Microwave it for 1 minute and then immediately add in the gelatin powder and mix well. Refrigerate e it for 15 to 20 minutes.
7. Once the cake is cooled, demold it and trim the top to create a smooth surface. Now spread out the compost and layer the berries as per your desire

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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Blueberry glazed Custard cake. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!