Whole wheat beetroot waffles with frozen berries yoghurt

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Whole wheat beetroot waffles with frozen berries yoghurt. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this recipe, we must prepare a few ingredients. You can have Whole wheat beetroot waffles with frozen berries yoghurt using 11 ingredients and 6 steps. Here is how you cook it.

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Ingredients and spices that need to be Take to make Whole wheat beetroot waffles with frozen berries yoghurt:

1. 1/2 cup curd(yoghurt)
2. 2 tablespoon mixed berries
3. 2 tablespoon honey
4. 1/2 beetroot
5. 3 tablespoon sugar
6. 1 cup wheat flour
7. 2 tablespoon milk
8. 2 teaspoon oil
9. 2 drop vanilla essence
10. 1Pinch salt
11. 1 teaspoon baking powder

Steps to make to make Whole wheat beetroot waffles with frozen berries yoghurt

1. Take curd(yogurt) in a strainer the holes must be small and keep vessel under the strainer and let the water from the curds collect in it. Now close the strainer with a plate and let it set in the fridge for a hours. Now thick curds is ready. Add 2 tablespoons of honey and mix well.
2. To this add mixed berries mix well. Take a spoon and fill all the cavity of a silicon chocolate mould and freeze it for two hours. After two hours it’s ready to serve.
3. Take beetroot and sugar in a mixy jar and make a paste.
4. Now add wheat flour pinch of salt and baking powder and mix well.
5. Add oil vanilla essence beetroot pulp milk and mix well.
6. Grease a waffle silicon mould and pour in the batter and bake it at 200 degrees for 15 mins. Soft waffles are ready serve it with frozen berries yogurt.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Ultimate Whole wheat beetroot waffles with frozen berries yoghurt. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!