Turkish Savory Pastry with spinach, red pepper and cheese

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Turkish Savory Pastry with spinach, red pepper and cheese. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Turkish Savory Pastry with spinach, red pepper and cheese is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Turkish Savory Pastry with spinach, red pepper and cheese is something that I've loved my entire life.
Many things affect the quality of taste from Turkish Savory Pastry with spinach, red pepper and cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Turkish Savory Pastry with spinach, red pepper and cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can have Turkish Savory Pastry with spinach, red pepper and cheese using 17 ingredients and 8 steps. Here is how you cook that.
"Pogacoh" we call, these are very traditional breakfast or tea time treats in Turkey and have different kinds of fillings : cheese, potato, ground meat,spinach . In this recipe I used corn flour and spinach and kale as well as red pepper and feta cheese.I used 2 cups of corn flour and 1,5 cups wheat flour for the dough.But next time I will use 1 cup corn flour 2 cups of wheat flour instead.I like crunchy taste,my daughter really love it, but I am adjusting this recipe for the better taste. another trick is if you are using spinach or kale,and bell peppers, you sprinkle a tea spoon salt over them, a few minutes later you will squeeze excess water out of the vegetables.or use ground meat with sauteing onions in a small pan with little oil,with ground meat adding salt .pepper and some garlic,maybe some tomato paste for the color,and cool it for filling.
Ingredients and spices that need to be Get to make Turkish Savory Pastry with spinach, red pepper and cheese:
- 10-20 baby spinach leaves
- 1 tea spoon salt
- 1 cup crumble feta cheese
- 1/2 cup green onions,/optional
- 1/2 tsp grated ginger/optional
- for the Dough:
- 1 stick melted butter,(cooled down)
- 4 oz vegetable oil
- 1 egg
- 3 tbl spoon plain yogurt
- 1 tsp salt
- 1,5 tsp baking powder
- 1 cup corn flour
- 2 cup wheat flour
- for the topping:
- 1 yolk beaten
- sesame and /or nigella seeds to decorate
Instructions to make to make Turkish Savory Pastry with spinach, red pepper and cheese
- Preheat oven to 375F. cut spinach,kale red pepper,in a bowl sprinkle 1 tsp salt, few mints later get rid of excess water by squeezing.


- Add crumbled feta cheese to veggies,

- In another large bowl start making dough by mixing butter,egg,corn flour,baking powder, vegetable oil,salt, yogurt,



- Mixing and slowly adding wheat flour until dough reaches consistency of a soft dough.


- You will add dough cheese mixture,folding couple of times.



- Take a small mandarin size dough, make kind of half moon or oval shape,put on a baking tray covered baking paper. brush shaped dough with beaten egg yolk and sprinkle some sesame and nigella seeds.bake about 30 minutes.








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So that's going to wrap it up with this exceptional food Recipe of Speedy Turkish Savory Pastry with spinach, red pepper and cheese. Thanks so much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
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