Okara Muffin with Banana and Yogurt

Hello everybody, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Okara Muffin with Banana and Yogurt. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can have Okara Muffin with Banana and Yogurt using 10 ingredients and 6 steps. Here is how you can achieve it.

I wanted to eat delicious muffins without oil, so I created this recipe.

I used over-ripened banana. This adds more flavour and makes delicious muffins.
Adjust the baking time accordingly. Recipe by Miniature basil

Ingredients and spices that need to be Get to make Okara Muffin with Banana and Yogurt:

1. 80 grams Yogurt
2. 80 grams Sugar
3. 1 Egg
4. 80 grams Fresh okara
5. 80 grams Cake flour
6. 1 medium Banana
7. 1 tbsp Lemon juice
8. 1 Cinnamon
9. 1/4 tsp Baking soda
10. 1 tsp Baking powder

Instructions to make to make Okara Muffin with Banana and Yogurt

1. Add the yogurt to the sugar, and mix until smooth.
2. Add the beaten egg, and mix some more.
3. Make banana paste or mash it with a fork in a separate bowl. Add the lemon juice, and mix. Add the okara, and mix well. Add this mixture to Step 2, and mix well.
4. Sift the cake flour, baking soda, and baking powder. Add cinnamon, and mix with Step 3.
5. Pour the batter into muffin cups, and tap on the counter to remove air. Bake for 20 minutes in the preheated oven at 180℃/350℉.
6. When cooled, if you don't plan to eat right away, put them in a plastic bag. They are moist and chewy muffins.

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So that's going to wrap this up with this exceptional food Steps to Prepare Award-winning Okara Muffin with Banana and Yogurt. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!