Peach and Blueberry Coffee Cake

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Peach and Blueberry Coffee Cake. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Peach and Blueberry Coffee Cake is one of the most well liked of current trending foods in the world. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. Peach and Blueberry Coffee Cake is something that I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Peach and Blueberry Coffee Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Peach and Blueberry Coffee Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Peach and Blueberry Coffee Cake is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Peach and Blueberry Coffee Cake estimated approx 90 mins.
To get started with this recipe, we have to prepare a few components. You can have Peach and Blueberry Coffee Cake using 13 ingredients and 4 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Peach and Blueberry Coffee Cake:
- 2 1/4 cups all purpose flour
- 1/2 cup Unsalted butter
- 3/4 cup sugar
- 1/2 tsp salt
- 2 tsp baking powder
- 1/2 tsp baking soda
- 1 Tbsp Vanilla Extract
- 1/2 cup plain Greek Yogurt
- 1 1/2 cups milk
- 2 eggs
- 1 cup fresh blueberries
- 2 Large Peaches cut into 1/2 inch slices
- 2 Tbsp vanilla sugar
Steps to make to make Peach and Blueberry Coffee Cake
- Preheat your oven to 350 degrees, grease a 9 inch non-stick spring form pan and set aside. In a bowl, mix together the flour, salt, baking powder and baking soda, set aside.
- In a bowl using a spatula, cream together the sugar and butter until combined, add the eggs and vanilla and using a whisk, whisk everything until well combined, add the yogurt and continue to mix until it’s incorporated. Add the dry ingredients along with the milk, and mix until your batter is smooth.
- Top with the slices of peaches and blueberries and sprinkle some vanilla sugar over the top. Bake for about an hour and 10 minutes or until the cake is fully cooked. Allow it to cool completely before serving.

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Peach and Blueberry Coffee Cake. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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